from @pinchofyum
1 lb chicken breasts
12 oz smoked andouille sausage
1 cup chopped onions
2 cloves garlic, minced
1 1/4 cup chicken broth
1 can (14.5oz) diced tomatoes
3 tablespoons tomato paste
1/2 cup plain tomato sauce
2 tsp Creole or cajun seasoning
1/4 tsp cayenne
extras: black beans, bell peppers, corn kernels
Combine all ingredients in the crockpot and cook for 6-8 hours on low. Shred the chicken and add any extras you choose. Cook for another 20-30 minutes to warm up the extras. Serve with rice and top with green onions.